Cutting Board Color Chart

Cutting Board Color Chart – Understanding them can elevate your kitchen hygiene and food safety practices. Natural white, red, yellow, green, blue, beige, and black. Cutting board color chart red yellow blue white green brown clean and sanitize cutting boards thoroughly after use. White cutting boards are also suitable for slicing bread or other baked goods.

Commercial White Plastic Cutting Board 18 X 12 X 1/2

Cutting Board Color Chart

Our custom cut cutting boards come in four thicknesses: The chart provides a guideline for assigning a. This sheet has recommended colors and also recommendations on cleaning and sanitation.

One Way To Keep It Safe Is To Have A Standard Cutting Board Color Code Chart System For Your Cutting Boards.

Find out the most commonly used color codes and combinations. Thickness is also a factor, especially for. Use our free downloadable chopping board colour chart shown below to guide your team in using proper chopping boards during any type of food preparation.

The 6 Most Common Colors Are White, Red, Yellow, Green,.

3/8″, 1/2″, 3/4″, and 1″; Learn the types of chopping boards and their uses, such as red for raw meat, yellow for cooked meat, blue for raw fish, white for dairy and bakery items, and green for. The light color helps to differentiate these cutting boards from others and prevent cross.